Tuna

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CANNED FOOD DISTRIBUTOR
DE TUNA IN MOROCCO

Oceamic II is specialized in the preparation of canned tuna Skipjack tuna or katsuwonus pelamis in Morocco. The company uses this pink tuna fished along the southern Moroccan coast as raw material for its canned food.

This skipjack tuna is the most caught tuna. It is also called bonito which is derived from the Italian word for “good”. This naturally reflects the taste of this fish and why it is so popular in kitchens around the world.

Find out more about the types of Oceamic II canned tuna below. These specifications are all reasons to bring this delicious fish to every corner of the world.

STRATEGIC LOCATION OF OCEAMIC II

Before explaining the type of tuna used, it is useful to know that Oceamic II is located in the strategic port of Laayoune. This port is the main multipurpose port of the region of the Great South of Morocco. Its commercial activity amounts to about 5 million tons annually and it is also the first fishing port of the Kingdom, with about 43% of the landings of the coastal fishing. The port of Laayoune handles 89% of the region’s commercial port traffic.

It goes without saying that the choice of the location of Oceamic II is not the result of chance but the will to offer premium quality canned tuna to customers from all over the world.

TYPES OF CANNED TUNA

AT OCEAMIC II

The tuna cannery in Morocco chooses to offer quality and taste for its products. This starts with the meticulous choice of the raw material which is the tuna itself. Then, in the manufacturing process, everything is controlled and mastered from A to Z. All this to obtain a result widely appreciated by its partners. It’s up to you to choose the recipe you like: with olive oil, sunflower oil, spicy or with tomato sauce…

Thon en conserves à l'huile d'olive

Canned tuna in olive oil

This extraordinary product contains a good dose of omega-3. Its tuna chunks come with all the flavor and goodness of olive oil. Serve as an appetizer or entrée. Enjoy it any time of the day!

Thon en conserve à l'huile de tournosole

Canned tuna in sunflower oil

Goûtez aux propriétés et saveur du canned pink tuna in sunflower oil. It is a wonderful accompaniment to dishes but can also be eaten simply with a piece of bread.

Thon en conserve à la sauce tomate

Canned tuna with tomato sauce

Enjoy a recipe for fresh canned tuna with a sweet tomato sauce. The fish is tender and the sauce is tasty. To be enjoyed without limit.

Thon en conserve à l’huile pimentée

Canned tuna in chilli oil

This premium canned tuna fillet has a unique taste: the chili oil gives it an irresistible kick. You can eat it at any time of the day. And it’s easy to open.

Why choose Oceamic II canned tuna?

Since years, Oceamic II proposes you canned tuna of high quality. From the fishing of these fish to their transformation until the delivery, they are controlled and observed meticulously. Indeed, all the process of production of the canned tuna is followed closely by experienced and rigorous collaborators.

And it doesn’t stop there. Even the cannery’s fishermen and supplier partners work hard every day to ensure that you can enjoy fresh canned fish just the way you want it.

Thus, know that at Oceamic II, everything is made from A to Z so that the canned tuna maximizes its properties and keeps its multiple benefits for the health. This is what makes the Oceamic II Morocco canned tuna are always juicy, tasty and healthy no matter what the recipe.